Collagen – Why and How

Collagen – until THM, I had never thought to add Collagen to my foods–but now that I have tried it – it is always in my cupboard and I add it too shakes, herbal teas, or other treats almost daily. So first – Why I use it… One google search and you’ll find references to …

Glycemic Index vs Glycemic Load

The Glycemic Index is a list of foods – they are put in order by the glucose in them on a scale of 0 (being none) to 100.  On some scales 100 is sugar – other scales 100 is white bread.  For most ‘low glycemic index’ food plans, the goal is to stay with foods …

Jicama – How to choose and prepare

Jicama – How to choose and prepare I had jicama for the first time when I was in 6th grade—as part of my teacher’s goal to expose us to new things.  I enjoyed it but don’t remember having it much after that until finding THM.  It’s now something that I try to always have in …